Paramithenio “Endima” Salatas
Vinaigrette (Salad Dressing) Tale
Ingredients
- 60ml Extra Virgin Olive Oil
- 20ml Balsamic Vinegar
- 40ml Fresh Orange Juice
- 40g Mustard
- 15g Honey (Preferably Pine or Thyme Honey)
- 1x Pinch Sea Salt
- Freshly Ground Pepper
Instructions
Our Delicious Vinaigrette to “Dress” you Salads & not only…
Simply add all the ingredients & mix well. Tip: Add the orange juice in the end & after you have thoroughly mixed the rest of the ingredients. You will have around 150ml of vinaigrette that are enough to “dress” 2 big salads. Of course you can multiply the amounts & make more that you can store in your fridge for 3-5 days.
It is Ideal for Fresh Green Salads!
