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Let your dip... go Greek!!!
A dip that ideally combines the creaminess of avocado & the spiciness of feta!
Simply add all the ingredients in a blender & mix well. Place the dip in a bowl & put it in the fridge for a bit to cool down. In the meantime put the pita bread in a tray, drizzle with oregano & extra virgin olive oil & grill them in the oven until they become crunchy like chips.
Enjoy the dip with the crunchy pita while drinking a nice Greek beer...