Ideal for nutritious recipes such as:
bread, breadsticks, cakes, pies & any recipe requires wholegrain flour!
“Alevri Olikis Petromilou apo Dikokko Sitari”, is a wholegrain emmer wheat flour, one of the oldest types of wheat (12,000BC) that in ancient Greece was transported through the port of Zea. It is of high nutritional value since it has a high content of edible fibers & in addition is a source of phosphorus & vitamins B1 (Thiamine), B3 (Niacin) & B6.
For all your daily bakery creations!