Name: "Ketsapomagioneza", Ketchup & Mayo Sauce with Greek Barn Eggs - "Condito"
SKU: 151-105-5444
Price: 2.95 EUR
Availability: InStock

KetsapomagionezaKetchup & Mayo Sauce with Greek Barn Eggs - "Condito"

SKU: 151-105-5444 | EAN Product: 5202132135444 | EAN Box: 15202132135441

Net Volume: 435ml Gross Weight: 0.48kg Packaging: Recyclable Plastic Bottle (50% R-PET) Dimensions (LxWxH): 8.2x5.7x17.7cm

2.95€ 6.78€/lt

Exp. Date: 13/05/2025

In stock

Description
Ingredients
Allergens
Nutritional Values

Description

“Condito”… it’s Food for You!

“Condito”, that in free translation from Latin means “flavour enrichment”, emerged in 2001 from the merger of the companies of Christos Moraitis & Pavlos Papadopoulos. Nowadays, the 2nd generation of the two families, Konstantinos & Maria Moraitis & Christos Papadopoulos, actively cooperate & invest in new technologies & research, stimulating the creation of new, innovative products. “Condito” is today one of the largest companies in the production of traditional Greek spreads, mustard, ketchup & mayonnaise, it is based in the industrial area of Thessaloniki serving both the Ho.Re.Ca. & retail in Greece & abroad.

The refreshing tomato flavour of Condito Ketchup meets the rich, velvety taste of their classic Mayonnaise made with Greek Barn Eggs, creating the new perfectly balanced Ketchup & Mayo Sauce. A dream combination for everyone! Try it on burgers, toast, crepes & sandwiches while it is the perfect dip for your fries, chips, chicken, meat, fish sticks, seafood & salads.

Add taste to your life!

Ingredients

Vegetable Oils in Varying Proportions (Sunflower Oil, Soybean Oil) (40%), Ketchup [Double Concentrated Tomato Paste, Glucose-Fructose Syrup, Apple Cider Vinegar (Contains SULPHITES), Modified Maize Starch, Salt] (23%), Water, Glucose-Fructose Syrup, Apple Cider Vinegar (Contains SULPHITES), Sugar, Pasteurized EGG Yolk (4%*), Salt, Modified Maize Starch, MUSTARD SEEDS, Acidity Regulator: Acetic Acid Solution, Flavourings, Stabilizer: Xanthan Gum, Spices, Antioxidant: Calcium Disodium EDTA (*3% from Greek Barn EGGS).

Allergens

Eggs, Mustard & Sulphites

Nutritional Values