Greek Delight with Mastic Flavour…
“Loukoumi Mastiha” has been a very popular delicacy since the 19th century, famously produced in the city of Patras, as well as on the island of Syros & the northern Greek cities Thessaloniki, Serres & Komotini. Greek delight is a common traditional treat, routinely served instead of biscuits along with coffee. In addition to the common Chios mastic variety, rosewater-flavoured loukoumi is also very popular.



















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