“Biscotti Tsoungari”… Grateful Bakers since 1936!
“Biscotti Tsoungari” creates confectionery products following its family tradition since 1936, based on the triptych of its ideals: quality, tradition & variety. Since 2003, they are located at the privately-owned modern facilities in Thessaloniki & currently they have a product range of more than 100 items! Among them is also the “Traditional Syrup Sweets” range…
“Handmade Baklava” has a well-roasted crispy filo dough & a balanced filling of fine walnuts & sweet spices. It is cut into triangular bites, to serve as much as you want.
Golden, Crunchy & Extra Syrupy!
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