“Biscotti Tsoungari”… Grateful Bakers since 1936!
“Biscotti Tsoungari” creates confectionery products following its family tradition since 1936, based on the triptych of its ideals: quality, tradition & variety. Since 2003, they are located at the privately-owned modern facilities in Thessaloniki & currently they have a product range of more than 100 items!
“Kourabies” is a classic Greek delicacy served in every Greek home during Christmas & not only… It is a melt-in-the-mouth pastry cookie made of a mixture of fine nuts, pure butter & flour. The word “kourabies” has its roots in the words “kuru”, which means dry, & “biye”, which means biscuit. It is most likely that the word originated from Turkey & made its way into the Greek language during the period of Ottoman rule. Many regions in Greece claim the origin of the recipe & every place has its own version which it proudly passes on from generation to generation.
It tastes… Christmas!
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