“Periapton”… The Secret Precious as a Talisman!
“Linardis’ Olive Products” exists since 2010 but the knowledge of olive processing has its roots anchored deep in the past. From 1938 until today they cultivate trees with the oldest being 120 years old. By extension, they are 3rd generation olive growers & with effort, love & passion they make sure to make olives filled with the scents of tradition & childhood memories that take us on a journey with a glance & a taste. Their goal & special concern is to produce products of high nutritional value & taste by processing them only with natural fermentation & slow maturation. Thus, ensuring all the nutritional & taste characteristics of their products.
“Elies Halkidikis – Mavres Stafidates” are ripe Halkidiki olives collected in the last month of the year & processed traditionally so that they retain all the taste & characteristics of the “raisin” (dry cured) olive, having a large number of polyphenols.
The result of their effort is a dream… you can taste it!
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